Let kitchen utensils and appliances of kitchen stainless steel dismiss the idea of unripe bacterium

Let kitchen utensils and appliances of kitchen stainless steel dismiss the idea of unripe bacterium

What should hold to bowl dish is as dry as a chip with cleanness actually very simple, can surround in the Chi Zhou that wash a bowl set dish of a bowl to wear. Cleanness ends, vertical stroke of suitable handgrip small dish is put, buckle the bowl on frame, can make bowl dish very quickly natural airing, already save trouble clean.

1, chopsticks canister and tool carrier should breathe freely

Chopstick and buccal feeling are the directest, most again and again, should assure when check ventilated and as dry as a chip, and after some people wash the chopstick, put in ambry, or put in airtight plastic chopsticks canister, these ways cannot be taken, optimal be choose make it of stainless steel silk, the chopsticks canister with crackajack permeability, nail it on the wall or put in ventilated place, such very can fast do water drop. Return somebody bad habit builds a dust of clean place troops on garrison duty on the chopstick, actually, it is OK to before wanting to be being used only, erode with clear water, cheat cloth to meet what block up water divides give out instead. Other, putting kitchen knife in airless drawer and tool carrier also cannot be taken, choose the tool carrier with crackajack permeability probably together.

2, hang stainless steel kitchen utensils and appliances

Growing shovel of handle spoon, strainer, boiler to wait is the good assistant that becomes dish to boil Shang Shi, but bad habit of a lot of people puts these appliance in the drawer, or put in boiler and round-bottomed frying pan, build upper cover child, this is identical go against hold to as dry as a chip.

Cut chopping board simple and bibulous, appearance has more nick and fine seam, often hide alimental giving birth to delicacy residual. If cleanness is not complete, check is inappropriate, food can make a bacterium very much after residual decay multiply, cutting chopping board appearance to make mildew spot even, to alimental pollution cans be imagined.

Want to handle these a few issues, just as well undertakes a small innovation in the kitchen: Between condole ark and ambry, or convenient on the wall place setting a hale rail, go up in rail jacket link up with, wait for the boiler shovel after cleanness, strainer, eggbeater, basket that wash dish hang above, hang in further from these appliance one end the dishcloth, cloth that wash a bowl and the towel that brush a hand, hold a haler couple in the other one aspect of the matter of rail, cut chopping board pensile also rise, can make sure its empty feel well so. Choose this kind of way, still can make the kitchen holds to orderly, all sorts of appliance are taken also very conveniently, with one action of it may be said is much. Demand is advertent is, pensile, place the article outside ambry to be in natural airing while also can affect dust, before applying, answer to erode carefully clean.

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